Menu and pricing

Package A: Classic Comfort (Budget-Friendly)

Package A: Classic Comfort (Budget-Friendly)

Catering for 10 People

$680.00

Menu:

Starters:

Classic Caesar Salad with Creamy Dressing (GF option available, no croutons)

Caprese Skewers (Tomato, Mozzarella, Basil) (GF, V)

Spinach and Artichoke Dip with Tortilla Chips (V, GF option: serve with veggie sticks)

Entrees:

Lemon Herb Roasted Chicken (GF)

Slow-Cooked Roast Beef with Gravy (GF)

Sides:

Garlic Mashed Potatoes (GF, V)

Roasted Asparagus with Parmesan (GF, V)

Desserts:

Chocolate Brownies (GF option available)

Apple Pie with Crumble Topping (V, GF option: use GF crust and topping)

Catering Prices for Different Group Sizes

  • For 10 guests, the price per person is $35, and the total price is $680.

The table provides a clear overview of the catering costs for different group sizes, allowing for easy comparison and planning.

Catering for 20 people

$970.00

Menu:


Starters:

Classic Caesar Salad with Creamy Dressing (GF option available, no croutons)

Caprese Skewers (Tomato, Mozzarella, Basil) (GF, V)

Spinach and Artichoke Dip with Tortilla Chips (V, GF option: serve with veggie sticks)

Entrees:

Lemon Herb Roasted Chicken (GF)

Slow-Cooked Roast Beef with Gravy (GF)

Sides:

Garlic Mashed Potatoes (GF, V)

Roasted Asparagus with Parmesan (GF, V)

Desserts:

Chocolate Brownies (GF option available)

Apple Pie with Crumble Topping (V, GF option: use GF crust and topping)

Catering Prices for Different Group Sizes

  • For 20 guests, the price per person is $32, and the total price is $970.

The table provides a clear overview of the catering costs for different group sizes, allowing for easy comparison and planning.

Catering for 30 people

$1,290.00

Menu:

Starters:

Classic Caesar Salad with Creamy Dressing (GF option available, no croutons)

Caprese Skewers (Tomato, Mozzarella, Basil) (GF, V)

Spinach and Artichoke Dip with Tortilla Chips (V, GF option: serve with veggie sticks)

Entrees:

Lemon Herb Roasted Chicken (GF)

Slow-Cooked Roast Beef with Gravy (GF)

Sides:

Garlic Mashed Potatoes (GF, V)

Roasted Asparagus with Parmesan (GF, V)

Desserts:

Chocolate Brownies (GF option available)

Apple Pie with Crumble Topping (V, GF option: use GF crust and topping)

Catering Prices for Different Group Sizes

"Package A: Classic Comfort (Budget-Friendly)" for different group sizes:

  • For 30 guests, the price per person is $30, and the total price is $1,290.

The table provides a clear overview of the catering costs for different group sizes, allowing for easy comparison and planning.

Catering for 40 people

$1,510.00

Menu:

Starters:

Classic Caesar Salad with Creamy Dressing (GF option available, no croutons)

Caprese Skewers (Tomato, Mozzarella, Basil) (GF, V)

Spinach and Artichoke Dip with Tortilla Chips (V, GF option: serve with veggie sticks)

Entrees:

Lemon Herb Roasted Chicken (GF)

Slow-Cooked Roast Beef with Gravy (GF)

Sides:

Garlic Mashed Potatoes (GF, V)

Roasted Asparagus with Parmesan (GF, V)

Desserts:

Chocolate Brownies (GF option available)

Apple Pie with Crumble Topping (V, GF option: use GF crust and topping)

Catering Prices for Different Group Sizes

"Package A: Classic Comfort (Budget-Friendly)" for different group sizes

  • For 40 guests, the price per person is $28, and the total price is $1,510.

The table provides a clear overview of the catering costs for different group sizes, allowing for easy comparison and planning.

Catering for 50 people

$1,700.00

Menu:

Starters:

Classic Caesar Salad with Creamy Dressing (GF option available, no croutons)

Caprese Skewers (Tomato, Mozzarella, Basil) (GF, V)

Spinach and Artichoke Dip with Tortilla Chips (V, GF option: serve with veggie sticks)

Entrees:

Lemon Herb Roasted Chicken (GF)

Slow-Cooked Roast Beef with Gravy (GF)

Sides:

Garlic Mashed Potatoes (GF, V)

Roasted Asparagus with Parmesan (GF, V)

Desserts:

Chocolate Brownies (GF option available)

Apple Pie with Crumble Topping (V, GF option: use GF crust and topping)

Catering Prices for Different Group Sizes

  • For 50 guests, the price per person is $25, and the total price is $1,700.

The table provides a clear overview of the catering costs for different group sizes, allowing for easy comparison and planning.